Of his journey from watching food porn on his parents’ couch to cooking in Hollywood kitchens to becoming vegan, author Brian Patton writes:
My roommate said he didn’t know what made me a bigger loser: that I was painstakingly preserving episodes of 30 Minute Meals or that I was trying to conceal their existence by labeling them Star Trek….Once I discovered that I could not only survive but thrive without taking the life of another being, I was sold. I was a vegan. For good.
And that’s how an ordinary dude” became the Sexy Vegan and started creating extraordinary food” with a decidedly real-meal appeal. On every page, Brian proves that seriously good food needn’t be too serious.